
Valentine's Day
friday, february 14th, 4 - 10pm
join us for a six course prix fixe menu
First Bite, Starter, Soup, Salad, Entree, Desserts
$50 per person + tax & autogratuity
First Bite
Cheese Plate: Housemade Horseradish Pepperjack, Almond Ricotta, Smoked Provolone, House Crackers, Tomato Rooibos Jam
contains tree nuts,
can be made w/out gluten
Salad
White Balsamic Vinaigrette, Mesclun Mixed Greens, Grapefruit, Tofu Feta, Toasted Pepitas.
made w/out gluten
Starter
Seared King Oyster Mushroom, Purple Cauliflower Puree, Mango Pearls, Dill
made w/out gluten
Entree
Choose from these four options:
Winter Squash Gnocchi Butter Garlic Sage Sauce, Toasted Hazelnuts, Smoked Crispy Brussels, Parmesan, Lemon Zest, Parsley
Wild Rice Stuffed Chicken
Broccolini, Charred Lemon, Parsley
Cauliflower Tacos
Long Haul Burger
gluten free options, nut free options
Soup
Rosemary White Bean
made w/out gluten
Dessert
Gianduja Tiramisu Almond Sponge, Espresso Marsala Soak, Mascarpone Custard, Cashew Whip, Housemade Chocolate Hazelnut Spread.
contains tree nuts, made w/out gluten
Rose Hibiscus Strawberry Shortcake Fresh Strawberries, Rosehip + Hibiscus Syrup, Coconut Whipped Cream.